Butter Block Bakery & Cafe
Pastries
Cakes
Baked Goods
ABOUT US
Food & Drink
Butterblock was born from founder Karen Kong’s passion for baking without limits. After honing her skills in Calgary’s busiest kitchens and graduating from SAIT’s Baking and Pastry Arts program, Karen set out to create something of her own free from preset recipes and restrictions. Today, Butterblock is known for its 81-layer croissants, cookies, and laminated doughs that reflect both discipline and creativity. Every bite carries Karen’s dedication, resilience, and love for the craft of baking.
Layers of Passion. Baked Without Limits.
Pastries
Cakes
Baked Goods
Butter Block Bakery & Cafe
BUSINESS HOURS
MON
TUES
WED
THU
FRI
SAT
SUN
MON
TUES
WED
THU
FRI
SAT
SUN
7:30 AM – 5 PM 7:30 AM – 5 PM 7:30 AM – 5 PM 7:30 AM – 5 PM 7:30 AM – 5 PM 8 AM – 5 PM 8 AM – 5 PM
7:30 AM – 5 PM 7:30 AM – 5 PM 7:30 AM – 5 PM 7:30 AM – 5 PM 7:30 AM – 5 PM 8 AM – 5 PM 8 AM – 5 PM
ABOUT US
Food & Drink
Butterblock was born from founder Karen Kong’s passion for baking without limits. After honing her skills in Calgary’s busiest kitchens and graduating from SAIT’s Baking and Pastry Arts program, Karen set out to create something of her own free from preset recipes and restrictions. Today, Butterblock is known for its 81-layer croissants, cookies, and laminated doughs that reflect both discipline and creativity. Every bite carries Karen’s dedication, resilience, and love for the craft of baking.
